Shonali Debnath Owner of Simply Tasty

PEAS KEBABS

40 minutes    chicken, kebab

# Instructions

  1. Take a grinder jar and coarsely grind the raw peas.
  2. Take a mixing bowl add Peas, boiled potato, onion, green chillies, coriander, ginger garlic paste,red chili pwd,chat masala, garam masala and salt.
  3. Now mix it well and make small kebabs with the mixture.
  4. Now take a non-stick pan heat 3-4 tbsp of oil and cook the kebabs in it. Fry till it becomes golden brown from both side.
PEAS KEBABS