1. Take a large bowl add all the ingredients except water and oil.Mix it well and knead it like chapati flour with the help of water(as required).Keep aside for 10-15 minutes.
  2. Now take some of the kneaded flour and roll it round like a chapati with (add some plain flour while rolling as required).
  3. Heat a pan put the paratha in it and cook both side for 3 minutes each with 1-2 tsp oil.Take out from the pan and Serve hot with dahi,achar and your choice of chutney.
Methi ka paratha