Instructions:
Marinade the lollipops with lemon juice,Crushed black pepper,salt,chilli-garlic paste,ginger- garlic paste and keep aside.
- Take a bowl mix flour,cornflour,salt,chilli-garlic paste and make a thick mixture with the help of water. Heat oil for deep frying.
- Coat the lollipops with the flour mixture and fry then on a medium heat till lollipop cooked properly and golden brown.Garnish it with spring onion and foil.
- Serve hot with your choice of sauce.
