1. Take a pan heat oil add all ingredients (except beans, potato,toamto)one by one on slow flame and add 1/3 cup of water. Now saute it for 5 minutes or till the masala releases oil on the sides of your pan.
  2. Add tomato let it cook it for 5 minutes then add potato and beans mix it well in the masala gravy.Cook it with a lid till everything cooked properly.
  3. Serve hot with any Indian bread.
Beans Aloo Ki Sabzi