Noodles Pakoda 50 minutes Chinese, Non Vegetarianinstructions:You have to take a pan and heat it. Pour 8 cup water and boiled it. Than add noodles and noodles masala properly. The noodles need to be cooled after boiling.3.In a bowl mixed noodles with all the ingrediants and marinate properly. Shape the marinated noodles into flattened or rounded one.Now deep fry the noodles one by one in hot oil.Serve hot and spicy noodles pakoda with tomato sauce. Description : Delicious hot and crunchy snacks Share 'RecipeSocially' on Twitter. Share 'RecipeSocially' on Facebook. Share me!