1. Heat some oil in a pan and fry the crabs for 5- 10 mins on medium flame and keep aside.
  2. Add onion, ginger, garlic, green chilies, whole garam masala and tomato in blender and make a roughly paste out of it.
  3. Heat oil in a pan and
  4. Saute untill it releases oil then add all the powders and saute for another 2,3 minutes.add some water into it and Saute till oil separates from masala.
  5. Add Crab and salt,Cook well under low flame.Add some lemon juice in it stir well.Remove from heat andServe hot with boiled Rice.
Crab Masala